VALENTINE'S DAY MENU

 

 

APPETIZERS
Shrimp Cocktail  10.95
Baked Stuffed Clams 6.95
Escargot a la Bourguignonne 10.95
Fried Calamari 11.95
Fried Mozzarella 6.95


HOMEMADE SOUPS
Black Bean Soup  5.00
Traditional French Onion Soup, Gratinee 6.00


SALADS
House Dinner Salad 4.00
Caesar Salad 7.95

 

ENTREES


Roast Long Island Duck, Honey Orange Sauce 24.95
Roast Prime Ribs of Beef, Au Jus 26.95
Steak and Lobster Tail 31.95
Filet Mignon 34.95
New York Sirloin 22.95 
Steak Au Poivre 23.95 
Double Cut Boneless Pork Chop 17.95 
Crispy Pork Schnitzel 17.95 
Veal Marsala 17.95 
Crabmeat Stuffed Boneless Chicken Breast 18.95 
Chicken & Shrimp 19.95 
Chicken Francaise 17.95
Seafood Platter 19.95
Salmon Filet 18.95
Seafood Crepe 17.95
Swordfish Steak 18.95

DESSERTS
Tirimasu 7.00
New York Style Cheesecake 7.00
Chocolate Toffee Mousse Cake 7.50
Apple Pie Ala Mode 6.50

Menu options and prices subject to change.

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